Town Guide

"Umi-Bozu" is located about a 2-minute walk from the East Exit of Kisarazu Station. We operate as a casual izakaya where you can enjoy meals and drinks, with a focus on seafood and oden. We source fre...

Westman Group operates restaurant business mainly in Honolulu. In 2026, the company will open a dining bar in Ebisu, Tokyo ・, offering a new dining experience that connects Hawaii and Japan. We are al...

Little Choice is a shop that sells fruit sandwiches, bento boxes, and other items. We accept orders for fruit sandwiches in quantities of 8 or more and for bento boxes in quantities of 10 or more, and...

Every Dish is a Love Letter Our passions and pursuits for the highest experience in Japanese cuisine led to our founding of Tomokase. And with our devotion to hospitality at our core, our mission is ...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...